A quick post to point you in the direction of my strawberry salad recipe. It’s strawberry season again and enjoying the ripe red fruit in a delicious salad is a rite of summer for me. I found beautiful BC-grown organic strawberries for sale at the corner store on our street this week and I’ve been blissfully eating my way through a big basket for the past two days.
I’ve updated the original recipe to include mint and chopped green onions along with the salad greens, strawberries and goat cheese. Those herbs combined with the creamy cheese and the juicy sweetness of the strawberries is a magical pairing.
Happy strawberry finding and salad eating!
Entry filed under: Cooking, Eco, Gluten Free, Home, Kitchen garden, Life, Local food, Making. Tags: chives, gluten-free, goat cheese, lettuce, local organic food, locavore, salad, spinach, strawberries, strawberry salad, Vancouver, vegetarian, veggies, well-being.